One of the best parts of sitting down in a Mexican restaurant is the delicious chips and salsa they set at the table. Whether you’re using fresh or canned tomatoes, you’re going to love our recipe for DIY Salsa! Serve with chips and make it a meal with some Slow Cooker Carnitas or Sour Cream Chicken Enchiladas. Homemade Salsa is a classic sauce that’s a must-have for Taco Night! Use a food processor and fresh tomatoes for a tasty restaurant style dip.
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